12 eggs, beaten
16 oz cottage cheese
2 cups grated Swiss cheese
4 Tbsp melted butter
1 10 package sliced ham – diced
1/4 tsp cayenne pepper
1/4 tsp ground nutmeg
Mix ingredients and pour into 2 lightly greased (I use PAM) pie plates (I use glass). These can be covered and refrigerated overnight or baked immediately.
Preheat oven to 350 degrees. Bake for 45 – 50 minutes. Remove from oven and let ‘rest’ for 5-10 minutes. Cut and serve with fruit, potatoes or scones or muffins.
This recipe serves 10-12. You can easily halve the recipe and make one pie plate.